Our story
A small bakery with a slow philosophy
Thennal — Tamil for "flame" — was lit in 2021 in a former laundromat on Mill Street, Brooklyn. We are sisters, bakers, and the great-granddaughters of women who measured flour by feel.
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What we believe
- → Butter, not shortcuts.
- → South Asian flavors, French technique.
- → Same-day bakes, no freezers.
- → Local flour, real dairy, fair-trade spice.
Hours
Mon – Fri7am – 6pm Sat – Sun8am – 5pm Custom orders48h notice
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Anjali
Head baker
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Reva
Pastry lead
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Maya
Front of house